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Fresh Watermelon Feta Salad Recipe with Crispy Prosciutto and Mint Oil for Easy Summer Meals

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A refreshing summer salad combining juicy watermelon, tangy feta, crispy prosciutto, and vibrant mint oil for a perfect balance of sweet, salty, and herbaceous flavors.

Ingredients

Scale
  • 4 cups fresh watermelon, cut into bite-sized cubes (seedless preferred)
  • 1 cup feta cheese, crumbled
  • 6 slices prosciutto (about 3 oz or 85g)
  • 1/4 cup fresh mint leaves, roughly chopped (plus extra for garnish)
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon fresh lemon juice (optional)
  • Freshly ground black pepper, to taste
  • Sea salt, to taste

Instructions

  1. Prepare the Mint Oil: Place fresh mint leaves and 2 tablespoons of extra virgin olive oil in a blender or food processor. Blend until finely pureed and vibrant green, about 1-2 minutes. Add a teaspoon of water if too thick. Set aside.
  2. Cube the Watermelon: Cut watermelon into roughly 1-inch cubes, removing seeds if needed. Transfer to a large mixing bowl.
  3. Crisp the Prosciutto: Heat a non-stick skillet over medium heat. Lay prosciutto slices flat without overlapping. Cook 2-3 minutes per side until crispy and curled. Transfer to paper towel-lined plate to drain fat. Cool and break into bite-sized pieces.
  4. Assemble the Salad: Add crumbled feta to watermelon cubes. Pour mint oil over salad and gently toss to combine. Add lemon juice if using, season with black pepper and a pinch of sea salt, tasting carefully.
  5. Finish and Serve: Scatter crispy prosciutto pieces on top. Garnish with extra chopped mint leaves. Serve immediately or chill up to 30 minutes before serving.

Notes

Do not overcook prosciutto to avoid bitterness. Blend mint oil thoroughly for smoothness. Use ripe, firm watermelon to prevent watery salad. Add salt sparingly due to salty feta and prosciutto. Prepare components just before serving for best texture. Prosciutto can be crisped in microwave if needed.

Nutrition

Keywords: watermelon salad, feta salad, prosciutto salad, summer salad, mint oil, easy salad recipe, refreshing salad