A quick and easy 5-minute summer salad featuring ripe peaches, creamy burrata, and a sweet-tart balsamic reduction. Perfect for light meals or entertaining guests.
Make the balsamic reduction up to two days in advance and refrigerate. Bring to room temperature before drizzling. Assemble salad just before serving to keep peaches fresh and burrata creamy. Burrata tastes best at room temperature; let sit out for 15 minutes before assembling. Use ripe peaches for best flavor. Optional nuts and lemon juice add texture and zing.
Keywords: peach salad, burrata salad, summer salad, balsamic reduction, easy salad, quick salad, fresh peaches, healthy salad