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Flavorful Grilled Corn on the Cob with Chili Lime Mayo

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This grilled corn on the cob with chili lime mayo is a quick and easy side dish that delivers smoky, spicy, and tangy flavors perfect for summer gatherings and backyard barbecues.

Ingredients

Scale
  • 4 ears fresh corn on the cob, husked
  • 1/2 cup mayonnaise
  • 1 large lime, juiced and zested
  • 1 teaspoon chili powder (smoky chipotle recommended)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 2 tablespoons fresh cilantro, finely chopped (optional)
  • 2 tablespoons butter, melted
  • 1/4 teaspoon freshly ground black pepper

Instructions

  1. Husk the corn, removing all silk threads. Rinse under cold water and pat dry (about 5 minutes).
  2. In a medium bowl, whisk together mayonnaise, lime juice and zest, chili powder, garlic powder, salt, and black pepper to make the chili lime mayo (about 5 minutes).
  3. Brush each ear of corn with melted butter to help achieve a beautiful char (about 3 minutes).
  4. Preheat the grill to medium-high heat, around 400°F (204°C). If using charcoal, wait until coals are glowing red with a layer of ash.
  5. Place corn directly on the grill grates and grill for 10-12 minutes, turning every 2-3 minutes to get even char marks. Kernels should be tender with blackened streaks.
  6. Transfer grilled corn to a platter and spread chili lime mayo generously over each ear.
  7. Sprinkle chopped fresh cilantro on top for garnish and serve immediately while warm.

Notes

Use fresh corn for best results. Adjust chili powder to taste for desired heat level. If no grill is available, roast corn in the oven at 425°F (220°C) for 20-25 minutes, turning halfway through. For vegan version, substitute mayonnaise with vegan mayo and butter with olive oil. If reheating leftovers, warm on skillet or under broiler and consider adding fresh mayo to restore creaminess.

Nutrition

Keywords: grilled corn on the cob, chili lime mayo, summer recipe, barbecue side dish, easy corn recipe, smoky corn, spicy corn

Find it online: https://dahliadishes.com/flavorful-grilled-corn-on-the-cob-with-chili-lime-mayo-easy-recipe/