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Creamy Hatch Green Chili Stuffed Chicken Breast

creamy hatch green chili stuffed chicken breast - featured image

A quick and easy weeknight dinner featuring juicy chicken breasts stuffed with a creamy, smoky Hatch green chili and cheese filling. Perfectly balanced with a mild kick and rich flavors.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 6 ounces each)
  • 1 cup roasted and chopped Hatch green chilies (fresh or canned)
  • 4 ounces cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh cilantro, chopped (optional, for garnish)

Instructions

  1. Preheat oven to 375°F (190°C). Rinse and pat dry chicken breasts. Pound to about 1/2 inch thickness using a meat mallet or rolling pin, being careful not to tear the meat.
  2. In a mixing bowl, combine softened cream cheese, shredded sharp cheddar, chopped Hatch green chilies, garlic powder, onion powder, salt, and pepper. Mix until creamy and well blended.
  3. Lay each chicken breast flat and spoon about 1/4 cup of the creamy chili mixture onto the center. Fold or roll the chicken over the filling and secure with toothpicks or kitchen twine.
  4. Heat olive oil in an oven-safe skillet over medium-high heat. Sear the stuffed chicken breasts for 3-4 minutes on each side until golden brown.
  5. Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the internal temperature reaches 165°F (74°C). If not using an oven-safe pan, transfer chicken to a greased baking dish before baking.
  6. Remove chicken from oven and let rest for 5 minutes. Remove toothpicks or twine, garnish with chopped cilantro if desired, and serve warm.

Notes

Do not overcrowd the pan when searing to ensure even browning. Use softened cream cheese for a smooth filling. Use a meat thermometer to avoid overcooking. If chicken breasts are thick, add a few extra minutes to baking time. Secure chicken tightly to prevent filling leaks.

Nutrition

Keywords: Hatch green chili, stuffed chicken breast, creamy chicken recipe, easy weeknight dinner, Southwestern chicken, cheesy stuffed chicken