A simple, comforting apple crisp recipe perfect for two, featuring a warm cinnamon-spiced apple filling and a crunchy oat topping.
Use a mix of tart and sweet apples for balanced flavor. Cornstarch is essential to prevent a runny filling. Melted butter creates a nicely toasted topping, but cold butter can be used for a flakier texture. Toast oats lightly before mixing for extra crunch. Tent with foil if topping browns too fast. Can swap sugar for coconut sugar or maple syrup. For dairy-free, use vegan butter or coconut oil.
Keywords: apple crisp, cinnamon apple crisp, dessert for two, easy apple dessert, cozy dessert, homemade apple crisp